These two bottles in the sea launched by these restaurateurs is indicative of the crisis that the sector is going through, especially since the Covid-19 pandemic. At the beginning of May, Guillaume Ruiz, the director of the hotel-bar-restaurant “Le Prose”, in La Grande-Motte (Hérault) who was struggling to recruit a pizza maker, had already created a buzz by offering a CDI at 2,400 euros on Facebook. , with accommodation as a bonus.
Thanks to the grain of salt of social networks, more than 400 applications were received and the offer was shared thousands of times. At the time, he explained to TF1 that in the face of recruitment difficulties, he had offered more advantageous conditions than usual: “We have increased salaries, compared to what we offer, by about 10%, and indeed housing is not something we usually offer”.