Since the age of 18, a passion for pizza slung over his shoulder, Ahmed Carrussa has worked in pizzerias in all the capitals of France. It is this solid background as a pizza maker that motivated him to take the plunge into entrepreneurship to become the boss of his own pizzeria in Bruay-La-Buissière.
” A happy decision “, claims the 41-year-old man. His adventure begins this Tuesday, May 17. His love for this culture is a family affair. His mother, of Italian origin, instilled in him the culinary bases of his country, but especially that of creating pizzas. Il Gusto is one of the chef’s specialties.
In a completely renovated premises (former real estate agency), Ahmed Carrussa carried out numerous works. The setting of his pizzeria is intimate and warm. The emphasis is on the freshness and quality of the products. But it’s not just pizzas, Italy is also on your plate with its escalopes, paninis, bruschettas or even pasta…
Telephone: 03 21 68 69 70. Open Monday to Sunday from 11:30 a.m. to 2:30 p.m. and 6:30 p.m. to 11 p.m.
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